Preliminary study on wheat grains with blast disease symptoms and its effects on wheat technological quality.

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dc.contributorMARTHA ZAVARIZ DE MIRANDA, CNPT
dc.contributorMÁRCIO SÓ E SILVA, CNPT
dc.contributorEDUARDO CAIERÃO, CNPT
dc.contributorCOOPADAP
dc.contributorJULIO CESAR ALBRECHT, CPAC
dc.contributorJOAQUIM SOARES SOBRINHO, CNPT
dc.contributorGISELE ABIGAIL MONTAN TORRES, CNPT.
dc.creatorMIRANDA, M. Z. de
dc.creatorSÓ e SILVA, M.
dc.creatorCAIERÃO, E.
dc.creatorYAMANAKA, C. H.
dc.creatorALBRECHT, J. C.
dc.creatorSOARES SOBRINHO, J.
dc.creatorTORRES, G. A. M.
dc.date2012-01-09T11:11:11Z
dc.date2012-01-09T11:11:11Z
dc.date2012-01-09T11:11:11Z
dc.date2012-01-09T11:11:11Z
dc.date2012-01-09
dc.date2011
dc.date2019-06-26T11:11:11Z
dc.date.accessioned2026-07-07T11:23:26Z
dc.formatp. 123.
dc.identifierIn: CONFERENCIA LATINOAMERICANA CEREALES, 2., 2011, Santiago, Chile. "Key for cereal chain innovation": event guide. Santiago: ICC: Granotec, 2011.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/911991
dc.identifier.urihttp://hdl.handle.net/123456789/505953
dc.languageeng
dc.rightsopenAccess
dc.subjectAnálise reológica
dc.subjectPyricularia Grisea
dc.subjectQualidade
dc.subjectTrigo
dc.titlePreliminary study on wheat grains with blast disease symptoms and its effects on wheat technological quality.
dc.typeResumo em anais e proceedings

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