Sustainably Intensified Production Systems Impact on Nutrition (SIPSIN) Round 2, Ethiopia

Vista sencilla de ítem
dc.creatorInternational Food Policy Research Institute
dc.date2019
dc.date2024-06-04T09:44:17Z
dc.date2024-06-04T09:44:17Z
dc.date.accessioned2026-06-27T15:42:09Z
dc.descriptionThe project aims to evaluate the implications of sustainable intensification of crop and livestock production systems (SIPS) on human nutrition in northern Ethiopia. The existing infrastructure and ongoing research and development of the Innovation Lab for Small Scale Irrigation (ILSSI) in the Lake Tana basin of Northern Ethiopia is used as a platform to efficiently conduct research to evaluate SIPS for crop and livestock production and their environmental, economic and nutritional consequences.
dc.identifierhttps://hdl.handle.net/10568/144561
dc.identifier.urihttp://hdl.handle.net/123456789/112199
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceInternational Food Policy Research Institute. 2019. Sustainably Intensified Production Systems Impact on Nutrition (SIPSIN) Round 2, Ethiopia. Washington, DC: International Food Policy Research Institute. https://doi.org/10.7910/DVN/EQG0XT. Harvard Dataverse. Version 1.
dc.subjectproduction systems
dc.subjectlivestock production
dc.subjectcrop production
dc.subjectnutrition
dc.subjectirrigation
dc.titleSustainably Intensified Production Systems Impact on Nutrition (SIPSIN) Round 2, Ethiopia
dc.typeDataset

Archivos

Colecciones

Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)