All eyes on agriculture (FAO/EU)

dc.creatorOffice for Corporate Communication
dc.date2024-08-01T17:20:56Z
dc.date2024-08-01T17:20:56Z
dc.date2007
dc.date2019-05-30T14:45:51Z
dc.date.accessioned2026-06-27T23:40:50Z
dc.descriptionWith global challenges – climate change, rising food prices, epidemics – putting food security at risk, there is a renewed awareness of the crucial role agriculture plays in tackling hunger and malnutrition. It makes sense. Agriculture, fisheries and forestry are still the main sources of income in the rural areas where most of the world’s 854 million hungry people live. The European Union is one of FAO’s most steadfast and generous partners in promoting sustainable rural development to improve the lives of the poor. Working together on the ground in developing countries, improving food security in emergencies, promoting food safety and quality, upgrading information gathering, sharing know-how and fostering partnerships: the EU and FAO fight poverty at its root.
dc.formatapplication/pdf
dc.formattext/html
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ai584e
dc.identifierhttp://www.fao.org/3/a-ai584e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/288352
dc.languageEnglish
dc.rightsFAO
dc.titleAll eyes on agriculture (FAO/EU)
dc.titleAll eyes on agriculture (FAO/EU)
dc.titleFAO and EU: unlocking rural potential
dc.typeDocument

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