Genetic improvement of common beans and the challenges of climate change

dc.creatorBeebe, Stephen E.
dc.creatorRamírez, Julián
dc.creatorJarvis, Andy
dc.creatorRao, Idupulapati M.
dc.creatorMosquera Cifuentes, Gloria Maria
dc.creatorBueno, Juan Miguel
dc.creatorBlair, Matthew W.
dc.date2011-09-23
dc.date2016-11-15T19:41:34Z
dc.date2016-11-15T19:41:34Z
dc.date.accessioned2026-06-27T14:45:13Z
dc.identifierhttps://hdl.handle.net/10568/77763
dc.identifier.urihttp://hdl.handle.net/123456789/87452
dc.languageen
dc.publisherWiley
dc.rightsLimited Access
dc.sourceBeebe, Stephen E.; Ramírez, Julián; Jarvis, Andrew; Rao, Idupulapati Madhusudana; Mosquera, Gloria; Bueno, Juan Miguel; Blair, Matthew W.. 2011. Genetic improvement of common beans and the challenges of climate change . In: Crop Adaptation to Climate Change / Shyam Singh Yadav, Robert Redden, Jerry L. Hatfield, Hermann Lotze-Campen, Anthony Hall . John Wiley & Sons, Inc, Oxford, GB. p. 356-369.
dc.subjectphosphorus
dc.subjectforecasting
dc.subjectfood production
dc.subjectcrops
dc.subjecttillage
dc.subjectcrop rotation
dc.subjectfertilizers
dc.subjectfosforo
dc.subjecttécnicas de predicción
dc.subjectproduccion alimentaria
dc.subjectcultivos
dc.subjectlabranza
dc.subjectrotación de cultivos
dc.subjectabonos
dc.titleGenetic improvement of common beans and the challenges of climate change
dc.typeBook Chapter

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