Building resilience to shocks of climate change in Ghana's cocoa production and its effect on productivity and incomes

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dc.creatorWongnaa, Camillus Abawiera
dc.creatorBabu, Suresh Chandra
dc.date2020-08-01
dc.date2024-05-22T12:11:18Z
dc.date2024-05-22T12:11:18Z
dc.date.accessioned2026-06-27T15:37:57Z
dc.identifierhttps://hdl.handle.net/10568/142914
dc.identifier.urihttp://hdl.handle.net/123456789/110033
dc.languageen
dc.publisherElsevier
dc.relationhttps://doi.org/10.2499/9780896292888
dc.relationhttps://hdl.handle.net/10568/146522
dc.relationhttp://www.ipsnews.net/2017/05/collective-amnesia-in-famine-response-and-resilience-building/
dc.relationhttps://reliefweb.int/report/ethiopia/famine-relief-resilience
dc.rightsLimited Access
dc.sourceWongnaa, Camillus Abawiera; and Babu, Suresh Chandra. 2020. Building resilience to shocks of climate change in Ghana's cocoa production and its effect on productivity and incomes. Technology in Society 62(August 2020): 101288. https://doi.org/10.1016/j.techsoc.2020.101288
dc.subjectincome
dc.subjectshock
dc.subjectagricultural extension
dc.subjectclimate
dc.subjecttechnology
dc.subjectcapacity development
dc.subjectcocoa industry
dc.subjectproductivity
dc.subjectclimate change adaptation
dc.subjectagricultural productivity
dc.subjectresilience
dc.subjectclimate change
dc.titleBuilding resilience to shocks of climate change in Ghana's cocoa production and its effect on productivity and incomes
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)