The nutrition transition and prevention of diet-related chronic diseases in Asia and the Pacific

dc.creatorPopkin, Barry M.
dc.creatorHorton, Susan
dc.creatorKim, Soowon
dc.date2001
dc.date2024-10-24T12:44:52Z
dc.date2024-10-24T12:44:52Z
dc.date.accessioned2026-06-27T15:16:32Z
dc.descriptionThis work was carried out as part of the ADB-IFPRI Regional Technical Assistance Project on Nutrition Trends, Policies and Strategies in Asia and the Pacific. Chronic diseases may soon dominate the disease burden of Asia and the Pacific - at much higher cost to families and health systems than infectious diseases.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/156629
dc.identifier.urihttp://hdl.handle.net/123456789/99636
dc.languageen
dc.publisherAsian Development Bank
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourcePopkin, Barry M.; Horton, Susan; Kim, Soowon. 2001. The nutrition transition and prevention of diet-related chronic diseases in Asia and the Pacific. https://hdl.handle.net/10568/156629
dc.subjectchronic diseases
dc.subjectnutrition
dc.subjectagriculture
dc.titleThe nutrition transition and prevention of diet-related chronic diseases in Asia and the Pacific
dc.typeBook

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