Comparative performance of Sonali chickens, commercial broilers, layers and local non-descript (deshi) chickens in selected areas of Bangladesh

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dc.coverageBangladesh
dc.creatorMd. Taj Uddin;Md. Habibur Rahman;Md. A. Saleque;Thieme, O.
dc.date2023-04-27T12:05:06Z
dc.date2023-04-27T12:05:06Z
dc.date2015
dc.date2020-04-06T14:47:24.0000000Z
dc.date.accessioned2026-06-27T21:26:18Z
dc.descriptionThe purpose of this study was to assess the technical, economic and social performance of Sonali birds compared with the performances of commercial broiler, commercial layer and local non-descript/deshi chickens. The study was conducted in four districts of Bangladesh: Joypurhat, Mymensingh/Gazipur, Bogra and Naogaon. Primary data were collected from a total of 500 respondents – 100 each from the Sonali semi-scavenging, Sonali intensive (meat or egg producing), commercial broiler, commercial lay er and local non-descript systems – selected randomly from these districts. To analyse the data, a combination of descriptive statistics (sums, averages, percentages, etc.) and mathematical techniques were used. The results indicate the differences in production and economic performance among the five types of bird.
dc.format75 p.
dc.formatapplication/pdf
dc.identifier2221-8793
dc.identifier978-92-5-108806-7
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I4725E
dc.identifierhttp://www.fao.org/3/i4725e/i4725e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/223110
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Animal Production and Health Working Papers
dc.relationNo.14
dc.rightsFAO
dc.titleComparative performance of Sonali chickens, commercial broilers, layers and local non-descript (deshi) chickens in selected areas of Bangladesh
dc.titleComparative performance of Sonali chickens, commercial broilers, layers and local non-descript (deshi) chickens in selected areas of Bangladesh
dc.typeBook (series)

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