Efect of bovine milk addition to buffalo's milk on different characteristics of artisanal Marajó "cream cheese" type.
| dc.contributor | SIMÕES, UEPA | |
| dc.contributor | ALESSANDRA FERRAIOLO N DOMINGUES, CPATU | |
| dc.contributor | J. G. RABELO, UEPA | |
| dc.contributor | PORTAL, UEPA | |
| dc.contributor | C. L. DE L. F. FERREIRA, UFV. | |
| dc.creator | SIMÕES | |
| dc.creator | DOMINGUES, A. F. N. | |
| dc.creator | RABELO, J. G. | |
| dc.creator | PORTAL | |
| dc.creator | FERREIRA, C. L. de L. F. | |
| dc.date | 2015-05-29T11:11:11Z | |
| dc.date | 2015-05-29T11:11:11Z | |
| dc.date | 2015-05-29 | |
| dc.date | 2013 | |
| dc.date | 2015-05-29T11:11:11Z | |
| dc.date.accessioned | 2026-06-30T23:41:48Z | |
| dc.description | 1 CD-ROM. | |
| dc.identifier | In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 10., 2013, Campinas. Ciência de alimentos: impacto na nutrição e saúde: anais. Campinas: Unicamp: FEA, 2013. | |
| dc.identifier | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1016715 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/388162 | |
| dc.language | por | |
| dc.rights | openAccess | |
| dc.subject | Bubalino | |
| dc.subject | Alimento | |
| dc.subject | Leite | |
| dc.subject | Queijo | |
| dc.title | Efect of bovine milk addition to buffalo's milk on different characteristics of artisanal Marajó "cream cheese" type. | |
| dc.type | Resumo em anais e proceedings |
