Nutrition-sensitive value chains from a smallholder perspective: A framework for project design

dc.creatorPeña, Isabel de la
dc.creatorGarrett, James
dc.creatorGelli, Aulo
dc.date2018
dc.date2019-01-30T15:06:48Z
dc.date2019-01-30T15:06:48Z
dc.date.accessioned2026-06-27T13:52:57Z
dc.descriptionThe principal purpose of this literature review was, thus, to provide the conceptual basis for development of a framework and approach for the design of NSVC projects that seek to improve diet quality and nutrition for project beneficiaries, particularly smallholders. The framework and proposed steps for project design that resulted from the literature review were then used to structure fieldwork in Nigeria and Indonesia to test the approach and, ultimately, provide evidence and experience-based guidance for NSVC project design. The findings have been reflected in the resulting manual: Nutrition-sensitive value chains: A guide for project design (de la Peña and Garrett 2018).
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/99241
dc.identifier.urihttp://hdl.handle.net/123456789/68710
dc.languageen
dc.publisherInternational Fund for Agricultural Development
dc.rightsOpen Access
dc.sourceDe la Peña, I.; Garrett, J.; Gelli, A. (2018). Nutrition-sensitive value chains from a smallholder perspective: A framework for project design. IFAD Research Series Issue 30, 51 p. ISBN: 978-92-9072-853-5
dc.subjectnutrition
dc.subjectsmallholders
dc.subjectsupply chain
dc.subjectsupply chains
dc.subjectframeworks
dc.subjectproject design
dc.subjectmalnutrition
dc.titleNutrition-sensitive value chains from a smallholder perspective: A framework for project design
dc.typeReport

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