Stopień wykorzystania nadwyżki finansowej w finansowaniu inwestycji w małych i średnich przedsiębiorstwach przetwórstwa spożywczego
| dc.creator | Mądra-Sawicka, Magdalena | |
| dc.date | 2017-05-29T02:39:58Z | |
| dc.date.accessioned | 2026-07-09T11:24:40Z | |
| dc.description | The paper presents the relationship which determine the scale of financing investment with a financial surplus. The conducted study period covered years 2010-2014. The research investigated the relationship in the field of self-financing on the example of food processing companies. The main division criterion of companies in research were: Polish Classification of Economic Activities and classification to small and medium-sized enterprises. Based on the survey it was found that small and medium-sized enterprises were varied by the level of investment expenditure in relation to financial surplus. The greater part of the self-financing for investment purposes were allocate by medium-sized enterprises compared to small-sized. The strategy of self-financing changed with the increase in the scale of conducted performance by research companies. | |
| dc.identifier | doi:10.22004/ag.econ.257475 | |
| dc.identifier | https://ageconsearch.umn.edu/record/257475/files/18-3-Madra.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/257475 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/627469 | |
| dc.language | pol | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/257475 | |
| dc.title | Stopień wykorzystania nadwyżki finansowej w finansowaniu inwestycji w małych i średnich przedsiębiorstwach przetwórstwa spożywczego | |
| dc.type | Text |