Presentations for Reducing Food Loss and Waste: A Food Systems Perspective

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dc.creatorPingali, Prabhu
dc.creatorHoffmann, Vivian
dc.creatorMaina, Carolyne
dc.creatorNg’ombe, Assan
dc.date2026-01-13
dc.date2026-01-16T21:37:25Z
dc.date2026-01-16T21:37:25Z
dc.date.accessioned2026-06-27T15:40:01Z
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/180025
dc.identifier.urihttp://hdl.handle.net/123456789/111098
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourcePingali, Prabhu; Hoffmann, Vivian; Maina, Carolyne; & Ng’ombe, Assan. 2026. Presentations for Reducing Food Loss and Waste: A Food Systems Perspective. Presented at IFPRI on January 13, 2026. https://hdl.handle.net/10568/180025
dc.subjectfood systems
dc.subjectfood losses
dc.subjectfood waste
dc.titlePresentations for Reducing Food Loss and Waste: A Food Systems Perspective
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)