A Scheme and training manual on good agricultural practices

dc.creatorShashi Sareen
dc.date2023-04-27T11:17:26Z
dc.date2023-04-27T11:17:26Z
dc.date2016
dc.date2017-03-13T19:01:51.0000000Z
dc.date.accessioned2026-06-27T22:12:08Z
dc.descriptionFood safety begins right from the stage of the farm. It is therefore important to follow Good Agricultural Practices at the farm level. Many countries do not have GAP standards or the institutional infrastructure for supporting the same in terms of their implementation, certification and accreditation infrastructure. This publication supports countries to establish an infrastructure in terms of standards, certification processes and accreditation systems in line with international standards and practices to facilitate regional and global trade.
dc.format133 p.
dc.formatapplication/pdf
dc.identifier978-92-5-109583-6
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I6677EN
dc.identifierhttp://www.fao.org/3/a-i6677e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/245944
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleA Scheme and training manual on good agricultural practices
dc.titleA Scheme and training manual on good agricultural practices
dc.titleVolume 1 The scheme - Standard and implementation infrastructure
dc.typeBook (stand-alone)

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