U.S. FOOD POLICIES: THE PERSPECTIVE OF THIRD WORLD COUNTRIES

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dc.creatorMosher, A.T.
dc.date2017-04-01T19:44:55Z
dc.date.accessioned2026-07-09T03:19:38Z
dc.identifierdoi:10.22004/ag.econ.17069
dc.identifierhttps://ageconsearch.umn.edu/record/17069/files/ar770062.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/17069
dc.identifier.urihttp://hdl.handle.net/123456789/530603
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/17069
dc.titleU.S. FOOD POLICIES: THE PERSPECTIVE OF THIRD WORLD COUNTRIES
dc.typeText

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