Asymmetric Price Transmission and Food Retailers' Selling Strategies
| dc.creator | Xia, Tian | |
| dc.date | 2017-04-01T14:49:30Z | |
| dc.date.accessioned | 2026-07-09T02:56:42Z | |
| dc.description | Price transmission from farm to retail is a longstanding and important issue in agricultural marketing. Researchers, producers, and policy makers have been concerned that the transmission of farm price increases to retail may be more quickly and of a greater magnitude than that of farm price decreases. | |
| dc.identifier | doi:10.22004/ag.econ.9727 | |
| dc.identifier | https://ageconsearch.umn.edu/record/9727/files/sp07xi01.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/9727 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/523403 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/9727 | |
| dc.title | Asymmetric Price Transmission and Food Retailers' Selling Strategies | |
| dc.type | Text |