U.S. FRESH PRODUCE MARKETS: MARKETING CHANNELS, TRADE PRACTICES, AND RETAIL PRICING BEHAVIOR

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dc.creatorDimitri, Carolyn
dc.creatorTegene, Abebayehu
dc.creatorKaufman, Phillip R.
dc.date2017-04-01T15:04:25Z
dc.date.accessioned2026-07-09T04:22:11Z
dc.descriptionRetail consolidation, technological change in production and marketing, and growing consumer demand for produce have altered the traditional market relationships between producers, wholesalers, and retailers. Increasingly, produce suppliers are asked to provide additional marketing services and incentives in exchange for volume purchases and other commitments by buyers. This report synthesizes the results from a multiphase project that examined the dynamics of produce marketing, the produce shipper-retailer relationship, and how changes in the produce market affect the relative market influence of producers, retailers, and consumers.
dc.identifierdoi:10.22004/ag.econ.33907
dc.identifierhttps://ageconsearch.umn.edu/record/33907/files/ae030825.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/33907
dc.identifier.urihttp://hdl.handle.net/123456789/548904
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/33907
dc.titleU.S. FRESH PRODUCE MARKETS: MARKETING CHANNELS, TRADE PRACTICES, AND RETAIL PRICING BEHAVIOR
dc.typeText

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