Democratic Republic of the Congo: Humanitarian Response Plan 2023
| dc.coverage | Democratic Republic of the Congo | |
| dc.creator | FAO | |
| dc.date | 2023-10-12T12:12:30Z | |
| dc.date | 2023-10-12T12:12:30Z | |
| dc.date | 2023 | |
| dc.date | 2023-04-04T16:06:19.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:43:58Z | |
| dc.description | The Democratic Republic of the Congo remains the world’s largest food crisis, with one in four people facing acute hunger. While those most in need of humanitarian assistance rely on agriculture for their subsistence, only 4.1 percent of humanitarian funding to food sectors goes to support agricultural livelihoods. Emergency livelihood interventions are cost-effective. For example, with a USD 80 vegetable production package, a family can quickly produce a variety of nutritious food worth USD 480 on the local market. | |
| dc.format | 3p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CC5191EN | |
| dc.identifier | http://www.fao.org/3/cc5191en/cc5191en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/261315 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Democratic Republic of the Congo: Humanitarian Response Plan 2023 | |
| dc.type | Brochure, flyer, fact-sheet |