Tool 10 – Public engagement
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:29:04Z | |
| dc.date | 2023-04-27T13:29:04Z | |
| dc.date | 2021 | |
| dc.date | 2022-04-13T08:16:03.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:06:05Z | |
| dc.description | Tool 10 provides general information and examples that could help the users of this toolkit to engage with people during the authorization process of genetically modified (GM) foods and when establishing and modifying the national legislation for food biotechnologies in general. | |
| dc.format | 8p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB2293EN | |
| dc.identifier | http://www.fao.org/3/cb2293en/cb2293en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/184552 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Tool 10 – Public engagement | |
| dc.title | Information toolkit on food biotechnologies with a focus on food safety | |
| dc.type | Brochure, flyer, fact-sheet |