TRANSITION AND AGRICULTURAL LABOUR

dc.creatorSwinnen, Johan F.M.
dc.creatorDries, Liesbeth
dc.creatorMacours, Karen
dc.date2017-04-01T15:21:44Z
dc.date.accessioned2026-07-09T03:32:08Z
dc.descriptionThe paper provides an explanation for the wide variation in agricultural labour adjustments during transition. In particular, we analyse how various factors including initial conditions, price liberalisation, subsidy cuts, and institutional reforms affecting ownership of assets and the governance and organisation of agricultural production have affected labour use in agriculture. We conclude that all these factors have affected agricultural employment, and that especially the institutional reforms are key to understanding the remarkable differences in agricultural labour adjustments among transition countries.
dc.identifierdoi:10.22004/ag.econ.20602
dc.identifierhttps://ageconsearch.umn.edu/record/20602/files/sp01sw01.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/20602
dc.identifier.urihttp://hdl.handle.net/123456789/534482
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/20602
dc.titleTRANSITION AND AGRICULTURAL LABOUR
dc.typeText

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