Nutritional impacts of intensified dairy production: An assessment in coast province, Kenya
| dc.creator | Huss-Ashmore, R. | |
| dc.date | 1992 | |
| dc.date | 2014-10-31T06:21:47Z | |
| dc.date | 2014-10-31T06:21:47Z | |
| dc.date.accessioned | 2026-06-27T16:36:39Z | |
| dc.identifier | https://hdl.handle.net/10568/50887 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/128074 | |
| dc.language | en | |
| dc.publisher | International Laboratory for Research on Animal Diseases | |
| dc.rights | Limited Access | |
| dc.subject | nutrition | |
| dc.subject | dairy products | |
| dc.title | Nutritional impacts of intensified dairy production: An assessment in coast province, Kenya | |
| dc.type | Book |
