Proceedings (105)
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 1997 | |
| dc.date | 2014-10-16T09:15:48Z | |
| dc.date | 2014-10-16T09:15:48Z | |
| dc.date.accessioned | 2026-06-27T19:12:30Z | |
| dc.description | Cassava flour and starch: progress in research and development edited by D Dufour, G M O'Brien, Rupert Best 409pp | |
| dc.identifier | https://hdl.handle.net/10568/48840 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/174091 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 1997. Proceedings (105). Spore 70. CTA, Wageningen, The Netherlands. | |
| dc.title | Proceedings (105) | |
| dc.type | News Item |