Business management for small businesses in Trinidad and Tobago: a guide

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dc.creatorInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.date2020-08-19T16:17:24Z
dc.date2020-08-19T16:17:24Z
dc.date1990-01
dc.date.accessioned2026-06-30T22:11:53Z
dc.description274 páginas
dc.descriptionThis manual seeks to outline the basic management techniques necessary for the successful operation of a small business. A small business is an enterprise owned by an individual, group or organization producing and/or selling goods or services in order to make a profit. This guide was developed for the many small business men who want to improve the operation of their businesses. The information included in this document is organized as follows: 1) the importance of business management; 2) organizing production; 3) calculating the price of a product; 4) basic record keeping; 5) evaluating your business; 6) planning; 7) what is marketing and; 8) checklist for making a marketing plan.
dc.formatapplication/pdf
dc.identifier0534-5391
dc.identifierhttps://hdl.handle.net/11324/11521
dc.identifier.urihttp://hdl.handle.net/123456789/359922
dc.languageen
dc.publisherInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.subjectAdministración de empresas||business management||administração de empresa||gestion de l'entreprise
dc.subjectCaribe
dc.subjectTrinidad y Tobago
dc.subjectExplotación en pequeña escala||small farms||pequena exploração agrícola||petite exploitation agricole
dc.subjectAdministración de empresas||business management||administração de empresa||gestion de l'entreprise
dc.subjectAgroindustria ||agro-industry ||agro-industrie|| agroindústria
dc.subjectRepresentación Trinidad y Tobago
dc.titleBusiness management for small businesses in Trinidad and Tobago: a guide
dc.typeManual

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