US and EU farm policies: The subsidy habit

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dc.creatorBureau, Jean-Christophe
dc.creatorLaborde Debucquet, David
dc.creatorOrden, David
dc.date2013
dc.date2024-10-01T13:56:14Z
dc.date2024-10-01T13:56:14Z
dc.date.accessioned2026-06-27T15:09:52Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/153445
dc.identifier.urihttp://hdl.handle.net/123456789/96430
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceBureau, Jean-Christophe; Laborde Debucquet, David; and Orden, David. 2013. US and EU farm policies: The subsidy habit. In 2012 Global Food Policy Report Chapter 6. Pp. 58-67. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/153445
dc.subjectsubsidies
dc.subjectdeveloped countries
dc.subjectcommodities
dc.subjectmaize
dc.subjectagricultural policies
dc.subjectinsurance
dc.subjectcereal crops
dc.titleUS and EU farm policies: The subsidy habit
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)