Guidelines on assessing and minimizing the possible impacts from the use of non-indigenous species in aquaculture
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:59:32Z | |
| dc.date | 2023-04-27T13:59:32Z | |
| dc.date | 2023 | |
| dc.date | 2023-01-05T09:03:48.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:19:44Z | |
| dc.description | This publication presents guidelines prepared and adopted by the GFCM to assess and minimize the possible impacts from the use of non-indigenous species in the Mediterranean and the Black Sea. Specifically, it identifies the guiding principles and minimum common criteria needed to minimize the potential adverse impacts of non-indigenous species on biodiversity, natural habitats, ecosystems and related ecosystem services. By recommending practical actions to stakeholders, these guidelines aim to create a common regional framework on aquaculture practices related to the use of non-indigenous species and provide decision-makers with a useful tool for policy development. | |
| dc.format | 46 p. | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-137325-5 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc3207en | |
| dc.identifier | http://www.fao.org/3/cc3207en/cc3207en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/278316 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Guidelines on assessing and minimizing the possible impacts from the use of non-indigenous species in aquaculture | |
| dc.type | Booklet |