Conserving and using cassava, sweetpotato and yam germplasm in sub-Saharan Africa: Summary proceedings of a regional workshop, 11-13 November 1997, Nairobi, Kenya

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dc.creatorKiambi, D.
dc.creatorGrum, M.
dc.creatorEwell, P.
dc.creatorObel-Lawson, E.
dc.date2003
dc.date2019-10-15T15:40:51Z
dc.date2019-10-15T15:40:51Z
dc.date.accessioned2026-06-27T13:50:09Z
dc.identifierhttps://hdl.handle.net/10568/104337
dc.identifier.urihttp://hdl.handle.net/123456789/67246
dc.languageen
dc.rightsLimited Access
dc.sourceKiambi, D.; Grum, M.; Ewell, P.; Obel-Lawson, E. (eds.) (2003) Conserving and using cassava, sweetpotato and yam germplasm in sub-Saharan Africa: Summary proceedings of a regional workshop, 11-13 November 1997, Kenya. 46 p. ISBN: 978-92-9043-601-0, ISBN: 92-9043-601-8
dc.titleConserving and using cassava, sweetpotato and yam germplasm in sub-Saharan Africa: Summary proceedings of a regional workshop, 11-13 November 1997, Nairobi, Kenya
dc.typeConference Proceedings

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