New Brazilian grape cultivars for juice.

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dc.contributorUmberto Almeida Camargo, CNPUV; JOAO DIMAS GARCIA MAIA, CNPUV; GILDO ALMEIDA DA SILVA, CNPUV; MAURO CELSO ZANUS, CNPUV; CELITO CRIVELLARO GUERRA, CNPUV; PATRICIA SILVA RITSCHEL, CNPUV.
dc.creatorCAMARGO, U. A.
dc.creatorMAIA, J. D. G.
dc.creatorSILVA, G. A. da
dc.creatorZANUS, M. C.
dc.creatorGUERRA, C. C.
dc.creatorRITSCHEL, P. S.
dc.date2019-10-23T00:36:40Z
dc.date2019-10-23T00:36:40Z
dc.date2008-10-23
dc.date2008
dc.date2019-10-23T00:36:40Z
dc.date.accessioned2026-07-07T11:27:26Z
dc.descriptionThe production of grape juice in Brazil is based on cultivars and hybrids of Vitis labrusca, among which the cultivars Isabel, Concord and Bordô stand out.
dc.descriptionResumo I.D.2.
dc.formatp. 45.
dc.identifierIn: CONGRESSO MONDIALE DELLA VIGNA E DEL VINO, 31.; ASSEMBLEA GENERALE DELL'O.I.V., 6., 2008, Verona, Italia. Riassunti delle comunicazioni. [Verona]: OIV: Ministero Politiche Agricole, Alimentari e Forestali, 2008.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/543077
dc.identifier.urihttp://hdl.handle.net/123456789/508585
dc.languageeng
dc.rightsopenAccess
dc.subjectBrasil
dc.subjectMelhoramento genético
dc.subjectCruzamento
dc.subjectSuco
dc.subjectUva
dc.subjectVariedade
dc.subjectViticultura
dc.titleNew Brazilian grape cultivars for juice.
dc.typeResumo em anais e proceedings

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