Farm Production Practices To Preserve Non-Genetically Engineered Product Markets

dc.creatorGreene, Catherine
dc.creatorWechsler, Seth J.
dc.date2017-04-01T16:28:09Z
dc.date.accessioned2026-07-09T10:28:17Z
dc.identifierdoi:10.22004/ag.econ.235025
dc.identifierhttps://ageconsearch.umn.edu/record/235025/files/http___www_ers_usda_gov_amber-waves_2016-march_farm-production-practices-to-preserve-non-genetically-engineered-product-markets_aspx__Vytco4wSESt_pdfmyu.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/235025
dc.identifier.urihttp://hdl.handle.net/123456789/619028
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/235025
dc.titleFarm Production Practices To Preserve Non-Genetically Engineered Product Markets
dc.typeText

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