Farm Production Practices To Preserve Non-Genetically Engineered Product Markets
| dc.creator | Greene, Catherine | |
| dc.creator | Wechsler, Seth J. | |
| dc.date | 2017-04-01T16:28:09Z | |
| dc.date.accessioned | 2026-07-09T10:28:17Z | |
| dc.identifier | doi:10.22004/ag.econ.235025 | |
| dc.identifier | https://ageconsearch.umn.edu/record/235025/files/http___www_ers_usda_gov_amber-waves_2016-march_farm-production-practices-to-preserve-non-genetically-engineered-product-markets_aspx__Vytco4wSESt_pdfmyu.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/235025 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/619028 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/235025 | |
| dc.title | Farm Production Practices To Preserve Non-Genetically Engineered Product Markets | |
| dc.type | Text |
