The Potential Role of Management Regulations in Controlling Consumer Exposure to Contaminated Fishery Products

Vista sencilla de ítem
dc.creatorWillson, Tina M.
dc.creatorKazmierczak, Richard F., Jr.
dc.date2017-04-01T13:45:38Z
dc.date.accessioned2026-07-09T05:12:14Z
dc.identifierdoi:10.22004/ag.econ.61781
dc.identifierhttps://ageconsearch.umn.edu/record/61781/files/AAEA2010_11467.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/61781
dc.identifier.urihttp://hdl.handle.net/123456789/560420
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/61781
dc.titleThe Potential Role of Management Regulations in Controlling Consumer Exposure to Contaminated Fishery Products
dc.typeText

Archivos

Colecciones

University of Minnesota