Tonga: Food security profile

dc.coverageTonga
dc.creatorFAO
dc.date2023-04-27T13:09:42Z
dc.date2023-04-27T13:09:42Z
dc.date2019
dc.date2021-12-01T17:50:07.0000000Z
dc.date.accessioned2026-06-27T20:05:31Z
dc.descriptionThis flyer is one output from a two-year Technical Coorperation Programme project, on strengthening the national capacities of Pacific Island Countries (PICs) to monitor SDG Target 2.1 using information collected in their most recent or on going national Household Income and Expenditure Survey (HIES). Country profiles on the State of food security and nutrition in each of the targeted Pacific Island countries aims to exploit as much as possible the food data collected in HIES, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The target audience is the general public and it is made available for the use of Tongan ministries such as the Statistics office, Health Ministry and policy makers.
dc.format2
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca6039en
dc.identifierhttp://www.fao.org/3/ca6039en/ca6039en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/184284
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleTonga: Food security profile
dc.typeBrochure, flyer, fact-sheet

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