Evaluation of FAO’s contribution to the Kyrgyz Republic

dc.coverageTajikistan
dc.date2023-04-27T11:34:43Z
dc.date2023-04-27T11:34:43Z
dc.date2016
dc.date2020-08-18T08:13:58.0000000Z
dc.date.accessioned2026-06-28T01:46:06Z
dc.descriptionThe Office of Evaluation of the Food and Agriculture Organization of the United Nations (FAO) is conducting a series of Country Programme Evaluations. The main purpose of the Country Programme Evaluations is to better orient FAO’s programme to the specific needs of the country and make the best use of FAO’s comparative advantages. Furthermore, the Country Programme Evaluations aim to enhance the impact of FAO’s contributions at the country level to achieve the global goals of its members: (i) th e eradication of hunger, food insecurity and malnutrition; (ii) the elimination of poverty and the driving forward of economic and social progress for all; and (iii) the sustainable management and utilization of natural resources for the benefit of present and future generations.
dc.format52 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/br251e
dc.identifierhttp://www.fao.org/3/br251e/br251e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/345555
dc.languageEnglish
dc.publisherFAO ;
dc.relationCountry Programme Evaluation Series
dc.rightsFAO
dc.titleEvaluation of FAO’s contribution to the Kyrgyz Republic
dc.titleEvaluation of FAO’s contribution to the Kyrgyz Republic
dc.titlejul/16
dc.typeDocument

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