Cooperatives, wheat diversity and the crop productivity in southern Italy

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dc.creatorDi Falco, Salvatore
dc.creatorPerrings, Charles
dc.date2006
dc.date2025-04-08T14:15:54Z
dc.date2025-04-08T14:15:54Z
dc.date.accessioned2026-06-27T15:13:24Z
dc.identifierhttps://hdl.handle.net/10568/174061
dc.identifier.urihttp://hdl.handle.net/123456789/98122
dc.languageen
dc.publisherCAB International
dc.relationhttps://hdl.handle.net/10568/104984
dc.rightsLimited Access
dc.sourceDi Falco, Salvatore; and Perrings, Charles. 2006. Cooperatives, wheat diversity and the crop productivity in southern Italy. In Smale, Melinda, ed. Valuing crop biodiversity: on-farm genetic resources and economic change. Part Four: Public Values, Villages and Institutions, Chapter 16, Pp. 270-279.
dc.subjectcooperatives
dc.subjectagricultural cooperatives
dc.subjectwheat
dc.subjectbiodiversity
dc.subjectcrop production
dc.titleCooperatives, wheat diversity and the crop productivity in southern Italy
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)