De l’utilité sociale du contrôle public de la qualité minimale des vins.
| dc.creator | Jayet, Pierre-Alain | |
| dc.creator | Fuentes-Castro, Daniel | |
| dc.date | 2017-04-01T19:27:46Z | |
| dc.date.accessioned | 2026-07-09T09:20:54Z | |
| dc.identifier | doi:10.22004/ag.econ.206120 | |
| dc.identifier | https://ageconsearch.umn.edu/record/206120/files/CESR-62-41-64.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/206120 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/608098 | |
| dc.language | fre | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/206120 | |
| dc.title | De l’utilité sociale du contrôle public de la qualité minimale des vins. | |
| dc.type | Text |
