Realizing farmers’ rights through community-based agricultural biodiversity management

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dc.creatorClancy, Evelyn
dc.creatorVernooy, Ronnie
dc.date2016
dc.date2016-12-15T09:49:57Z
dc.date2016-12-15T09:49:57Z
dc.date.accessioned2026-06-27T13:53:29Z
dc.descriptionThis brief has been prepared by Bioversity International for delegates to the 2016 Global Consultation on Farmers’ Rights. The brief aims to raise awareness among delegates and Contracting Parties to the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) of the crucial contribution that a community-based approach to the conservation and sustainable use of agricultural biodiversity can make to realizing farmers’ rights and empowering men and women smallholder farmers. At the Sixth Session of the Governing Body, under Resolution 5/2015, the Secretariat was requested “to engage Contracting Parties and relevant organizations to take initiatives to gather information at national, regional and global levels for exchanging views, experiences and best practices on the implementation of Farmers’ Rights”. This brief aims to contribute to that body of information.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/78338
dc.identifier.urihttp://hdl.handle.net/123456789/68997
dc.languageen
dc.publisherBioversity International
dc.rightsOpen Access
dc.sourceClancy, E.; Vernooy, R. (2016) Realizing farmers’ rights through community-based agricultural biodiversity management. Rome (Italy) Bioversity International: 8 p.
dc.subjectinternational agreements
dc.subjectfarmers
dc.subjectlegal rights
dc.subjectcommunity involvment
dc.subjectindigenous knowledge
dc.subjectdecision making
dc.subjectagriculture
dc.subjectbiodiversity
dc.titleRealizing farmers’ rights through community-based agricultural biodiversity management
dc.typeBrief

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