Legal and policy considerations for sustainable small scale fisheries

dc.creatorFAO
dc.date2023-10-12T12:20:59Z
dc.date2023-10-12T12:20:59Z
dc.date2023
dc.date2023-05-23T08:53:04.0000000Z
dc.date.accessioned2026-06-27T20:24:18Z
dc.descriptionThis five-lesson course provides guidance on how to assess existing legal and policy frameworks for fisheries in a specific country, explains how to legislate for smallscale fisheries, and outlines the main components of small-scale fisheries-specific legislation. It aims at helping professionals engaged in dialogue on policy and legislation processes and actions at all levels relating to small-scale fisheries, as well as at academic institutions and members of the general public interested in the subject.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC6076EN
dc.identifierhttp://www.fao.org/3/cc6076en/cc6076en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/193347
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleLegal and policy considerations for sustainable small scale fisheries
dc.typeBrochure, flyer, fact-sheet

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