Processed Sweet Potato: Responding to Kenya's Urban Food Needs
| dc.creator | Gakonyo, Njeri | |
| dc.date | 2017-04-01T18:50:22Z | |
| dc.date.accessioned | 2026-07-09T06:17:03Z | |
| dc.identifier | doi:10.22004/ag.econ.128053 | |
| dc.identifier | https://ageconsearch.umn.edu/record/128053/files/Cornell_Dyson_wp9309.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/128053 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/574609 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/128053 | |
| dc.title | Processed Sweet Potato: Responding to Kenya's Urban Food Needs | |
| dc.type | Text |