The quiet revolution in India's food supply chains

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dc.creatorReardon, Thomas
dc.creatorMinten, Bart
dc.date2011
dc.date2024-10-01T14:05:47Z
dc.date2024-10-01T14:05:47Z
dc.date.accessioned2026-06-27T15:25:40Z
dc.descriptionThere has been a rapid transformation of food supply chains in India over the past two decades. Modern retail sales are growing at 49 percent per year and quickly penetrating urban food markets and even rural markets. The food-processing sector is growing quickly while also concentrating and undergoing a rapid increase in the capital-output ratio, with little increase in employment. A modern segment is emerging in the wholesale sector, with the penetration of modern logistics firms and specialized modern wholesalers.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/155043
dc.identifier.urihttp://hdl.handle.net/123456789/104070
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/153274
dc.rightsOpen Access
dc.sourceReardon, Thomas Anthony; and Minten, Bart. 2011. The quiet revolution in India's food supply chains. IFPRI Discussion Paper 1115. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/155043
dc.subjectwholesale markets
dc.subjectsupply chains
dc.subjectfarmers
dc.subjectsupermarkets
dc.subjectfood processing
dc.subjectlogistics
dc.subjectcold chains
dc.subjectcommodity markets
dc.subjecturbanization
dc.subjecturban areas
dc.subjecturban population
dc.titleThe quiet revolution in India's food supply chains
dc.typeWorking Paper

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)