Food Science and Technology Curricula in Africa: Meeting Africa’s New Challenges

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dc.creatorMinnaar, Amanda
dc.creatorTaylor, John R.N.
dc.creatorHaggblade, Steven
dc.creatorKabasa, John David
dc.creatorOjijo, Nelson K. O.
dc.date2017-04-01T19:30:51Z
dc.date.accessioned2026-07-09T08:23:09Z
dc.identifierdoi:10.22004/ag.econ.183415
dc.identifierhttps://ageconsearch.umn.edu/record/183415/files/WP2.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/183415
dc.identifier.urihttp://hdl.handle.net/123456789/598521
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/183415
dc.titleFood Science and Technology Curricula in Africa: Meeting Africa’s New Challenges
dc.typeText

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University of Minnesota