Food Security and Humanitarian Implications in West Africa and the Sahel. N°54 - March 2014
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The meeting of the Regional Consultation on Food and Nutritional Situation in the Sahel and West Africa (PREGEC) confirms the decrease in cereal production in the Sahel during the 2013/2014 agricultural campaign compared to last year. Significant production decreases have been recorded in several areas, notably in Chad, Mali, Niger and Senegal. Poor and very poor households living in these areas, which are also affected by the decrease in pasture production, are already facing food insecurity. T he markets will function normally until the lean season, when seasonal increases in cereal prices will be observed, especially for millet, the production of which decreased significantly (20 percent). According to the Harmonized Framework analysis, 26 zones out of 345 are identified as currently food insecure, with the situation reaching a crisis phase in Chad, Mali, Niger, Senegal and The Gambia. During the lean season (June to August 2014), an increase in the number of zones in crisis phase is expected, reaching 58 zones in total and extending to areas in Burkina Faso, Guinea and Mauritania. It is crucial to address the needs of these populations under pressure and to protect their livelihoods.