A smallscale pilot project on cassava leads to change in Eastern and Southern Africa
| dc.creator | International Institute of Tropical Agriculture | |
| dc.date | 2006 | |
| dc.date | 2018-03-23T06:48:51Z | |
| dc.date | 2018-03-23T06:48:51Z | |
| dc.date.accessioned | 2026-06-27T15:50:37Z | |
| dc.identifier | https://hdl.handle.net/10568/91834 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/115109 | |
| dc.language | en | |
| dc.rights | Open Access | |
| dc.source | IITA. (2006). A smallscale pilot project on cassava leads to change in Eastern and Southern Africa (p. 1-8). Unpublished Manuscript. | |
| dc.subject | cassava | |
| dc.subject | markets | |
| dc.subject | high quality cassava flour | |
| dc.title | A smallscale pilot project on cassava leads to change in Eastern and Southern Africa | |
| dc.type | Manuscript-unpublished |
