The world food situation

dc.creatorCohen, Marc J.
dc.date2007
dc.date2025-01-29T12:59:02Z
dc.date2025-01-29T12:59:02Z
dc.date.accessioned2026-06-27T15:20:01Z
dc.identifierhttps://hdl.handle.net/10568/171944
dc.identifier.urihttp://hdl.handle.net/123456789/101377
dc.languageen
dc.rightsLimited Access
dc.sourceCohen, Marc J. 2007. The world food situation. Right to Food Quarterly 2(2): 2-4. https://www.researchgate.net/publication/24110286_The_World_Food_Situation_New_Driving_Forces_and_Required_Actions
dc.subjectfood security
dc.subjectfood production
dc.subjectnutrient improvement
dc.subjecttrade
dc.subjectagriculture
dc.titleThe world food situation
dc.typeJournal Article

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