Building responsible global value chains for sustainable tropical fruits

dc.creatorFAO
dc.date2023-10-12T12:19:09Z
dc.date2023-10-12T12:19:09Z
dc.date2023
dc.date2023-10-27T13:09:21.0000000Z
dc.date.accessioned2026-06-27T20:39:12Z
dc.descriptionThe FAO led project “Building responsible global value chains for the sustainable production and trade of tropical fruits” (GCP/GLO/022/GER) works with businesses, farmer organizations and other actors in the avocado and pineapple value chains. Our goal is to improve business performance by helping these two value chains be more sustainable and more resilient. The Action Report series provide periodic updates of the project’s activities. This report was published in May 2023
dc.format6p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC5770EN
dc.identifierhttp://www.fao.org/3/cc5770en/cc5770en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/200515
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleBuilding responsible global value chains for sustainable tropical fruits
dc.titleAction Report, May 2023
dc.typeBrochure, flyer, fact-sheet

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