Effective genetic management is vital to the future of sustainable aquaculture
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FAO brings together global expertise to support countries in conserving aquatic biodiversity while building more productive and resilient aquaculture systems. Resources and tools such as the Global Plan of Action for the Conservation, Sustainable Use and Development of Aquatic Genetic Resources for Food and Agriculture and the FAO AquaticGenetic Resources Information System (AquaGRIS) are designed to guide and inform national and regional efforts.