Biofortification in Brazil: iron and zinc concentration in grains on wheat cultivars grown in different environments.

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dc.contributorPEDRO LUIZ SCHEEREN, CNPT; NATÁLIA PREZOTO; JOSE LUIZ VIANA DE CARVALHO, CTAA; MARILIA REGINI NUTTI, CTAA; ELOI PRIMAZ; ANDERSON LAZZAROTTO; RICARDO LIMA DE CASTRO, CNPT; EDUARDO CAIERAO, CNPT; MARTHA ZAVARIZ DE MIRANDA, CNPT.
dc.creatorSCHEEREN, P. L.
dc.creatorPREZOTO, N.
dc.creatorCARVALHO, J. L. V. de
dc.creatorNUTTI, M. R.
dc.creatorPRIMAZ, E.
dc.creatorLAZZAROTTO, A.
dc.creatorCASTRO, R. L. de
dc.creatorCAIERAO, E.
dc.creatorMIRANDA, M. Z. de
dc.date2018-03-29T00:36:50Z
dc.date2018-03-29T00:36:50Z
dc.date2018-03-28
dc.date2018
dc.date2018-03-29T00:36:50Z
dc.date.accessioned2026-07-07T11:28:12Z
dc.formatp. 13.
dc.identifierIn: LATIN AMERICAN CEREALS CONFERENCE, 4., 2018, Mexico. Book of abstracts... Mexico, DC: CIMMYT, 2018.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1089867
dc.identifier.urihttp://hdl.handle.net/123456789/509109
dc.languageeng
dc.rightsopenAccess
dc.subjectBiofortificação
dc.subjectQuality
dc.subjectMelhoramento genético vegetal
dc.subjectTrigo
dc.subjectQualidade
dc.subjectPlant breeding
dc.subjectWheat
dc.subjectBiofortification
dc.titleBiofortification in Brazil: iron and zinc concentration in grains on wheat cultivars grown in different environments.
dc.typeResumo em anais e proceedings

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