End-Line Assessment of a USAID-OFDA Project. Extending Orange-Fleshed Sweetpotato Availability for Vulnerable Households through Good Agricultural Practices and Postharvest Storage
| dc.creator | Abidin, P.E. | |
| dc.date | 2018-09 | |
| dc.date | 2024-03-27T20:28:46Z | |
| dc.date | 2024-03-27T20:28:46Z | |
| dc.date.accessioned | 2026-06-27T18:03:06Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/140657 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/153527 | |
| dc.language | en | |
| dc.publisher | International Potato Center | |
| dc.rights | Open Access | |
| dc.source | Abidin, P.E. 2018. End-Line Assessment of a USAID-OFDA Project. Extending Orange-Fleshed Sweetpotato Availability for Vulnerable Households through Good Agricultural Practices and Postharvest Storage. International Potato Center. | |
| dc.subject | sweet potatoes | |
| dc.subject | agricultural practices | |
| dc.subject | postharvest technology | |
| dc.title | End-Line Assessment of a USAID-OFDA Project. Extending Orange-Fleshed Sweetpotato Availability for Vulnerable Households through Good Agricultural Practices and Postharvest Storage | |
| dc.type | Report |
