Disinfection of market premises
| dc.coverage | Afghanistan | |
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:35:09Z | |
| dc.date | 2023-04-27T13:35:09Z | |
| dc.date | 2021 | |
| dc.date | 2021-06-22T13:20:19.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:30:45Z | |
| dc.description | This flyer was developed to raise the awareness of shopkeepers, stallholders and customers in the local market on COVID-19 and how to mitigate the outbreak of this pandemic. | |
| dc.format | 1p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB4168EN | |
| dc.identifier | http://www.fao.org/3/cb4168en/cb4168en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/338572 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Disinfection of market premises | |
| dc.type | Brochure, flyer, fact-sheet |
