La culture de la tomate: production, transformation et commercialisation

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dc.creatorNaika, S.
dc.creatorLidth de Jeude, Joep van
dc.creatorGoffau, Marja de
dc.creatorHilmi, M.
dc.creatorDam, Barbara van
dc.date2005
dc.date2015-03-31T07:21:28Z
dc.date2015-03-31T07:21:28Z
dc.date.accessioned2026-06-27T19:05:10Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/64598
dc.identifier.urihttp://hdl.handle.net/123456789/170396
dc.languagefr
dc.publisherAgromisa
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourcevan Dam, Barbara; Goffau, Marja de; van Lidt de Jeude, Joep; Naika, Shankara. 2005. La culture de la tomate: production, transformation et commercialisation. Agrodok;17. Agromisa/CTA, Wageningen, The Netherlands
dc.titleLa culture de la tomate: production, transformation et commercialisation
dc.typeExtension Material

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