Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana
| dc.creator | Dhehibi, Boubaker | |
| dc.creator | Dhraief, Mohamed Zied | |
| dc.creator | Oueslati-Zlaoui, Meriem | |
| dc.creator | Souissi, Asma | |
| dc.creator | Majri, Rihab | |
| dc.creator | Frija, Aymen | |
| dc.creator | Ouerghemmi, Hassen | |
| dc.creator | Alary, Veronique | |
| dc.creator | Ouji, Mourad | |
| dc.creator | Idoudi, Zied | |
| dc.creator | Rudiger, Udo | |
| dc.creator | Rekik, Mourad | |
| dc.date | 2022-12-30 | |
| dc.date | 2023-01-11T19:10:38Z | |
| dc.date | 2023-01-11T19:10:38Z | |
| dc.date.accessioned | 2026-06-27T14:24:51Z | |
| dc.description | The report describes the approach used to co-identify potential Business Models through the integration of HLPE’s agroecological principles in a variety of Value chains co-selected in the Agroecological Living Landscape ‘Kef-Siliana Transect’, Northwest Tunisia. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/126886 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/78968 | |
| dc.language | en | |
| dc.publisher | International Center for Agricultural Research in the Dry Areas | |
| dc.rights | Open Access | |
| dc.source | Boubaker Dhehibi, Mohamed Zied Dhraief, Meriem Oueslati-Zlaoui, Asma Souissi, Rihab Majri, Aymen Frija, Hassen Ouerghemmi, Veronique Alary, Mourad Ouji, Zied Idoudi, Udo Rudiger, Mourad Rekik. (30/12/2022). Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). | |
| dc.subject | biodiversity | |
| dc.subject | food security | |
| dc.subject | health | |
| dc.subject | nutrition | |
| dc.subject | tunisia | |
| dc.subject | sheep | |
| dc.subject | olives | |
| dc.subject | environmental health | |
| dc.subject | goal 2 zero hunger | |
| dc.subject | goal 17 partnerships for the goals | |
| dc.subject | goal 12 responsible production and consumption | |
| dc.subject | goal 8 decent work and economic growth | |
| dc.subject | goal 6 clean water and sanitation | |
| dc.subject | olive | |
| dc.subject | sheep | |
| dc.subject | reduce inequality | |
| dc.subject | olive oil value chain | |
| dc.subject | business model | |
| dc.subject | climate adaptation and mitigation | |
| dc.subject | poverty reduction, livelihoods and jobs | |
| dc.subject | gender equality, youth and social inclusion | |
| dc.subject | agroecology principles | |
| dc.title | Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana | |
| dc.type | Internal Document |
