FAO Iran Newsletter, 2nd Semester 2025 – Issue #2
| dc.coverage | Iran (Islamic Republic of) | |
| dc.creator | FAO | |
| dc.date | 2026-01-09T10:21:31Z | |
| dc.date | 2026-01-09T10:21:31Z | |
| dc.date | 2025 | |
| dc.date | 2026-01-09T10:18:32Z | |
| dc.date.accessioned | 2026-06-27T21:38:19Z | |
| dc.description | This newsletter aims to provide a snapshot of the key achievements, milestones, and ongoing efforts of FAO Iran from August to December 2025. It highlights collaborative initiatives between FAO and national partners in support of sustainable agriculture, climate resilience, food security, and rural development across the country. By documenting field activities, technical assistance, capacity building, and policy support, this publication not only informs stakeholders but also reflects FAO Iran’s continued commitment to promoting inclusive, science-based, and locally owned solutions for better production, better nutrition, a better environment, and a better life. | |
| dc.format | 5 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd8142en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/229723 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | Newsletters from the Decentralized Offices | |
| dc.relation | 2 | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | FAO Iran Newsletter, 2nd Semester 2025 – Issue #2 | |
| dc.type | Newsletter |