Evaluation of FAO’s contribution to Sustainable Development Goal 2 - “End hunger, achieve food security and improved nutrition and promote sustainable agriculture”

dc.creatorFAO
dc.date2023-04-27T13:47:11Z
dc.date2023-04-27T13:47:11Z
dc.date2021
dc.date2021-12-14T18:01:03.0000000Z
dc.date.accessioned2026-06-27T21:00:18Z
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb8032en
dc.identifierhttp://www.fao.org/3/cb8032en/cb8032en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/210636
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleEvaluation of FAO’s contribution to Sustainable Development Goal 2 - “End hunger, achieve food security and improved nutrition and promote sustainable agriculture”
dc.titleAnnex 6. Portfolio analysis
dc.typeDocument

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