Poultry losses and One Health: Reducing losses and zoonotic risks along the poultry value chain through a One Health approach

dc.creatorLallogo, Valérie R.
dc.creatorIlboudo, Guy S.
dc.creatorDione, Michel M.
dc.date2022-09
dc.date2022-10-19T14:21:30Z
dc.date2022-10-19T14:21:30Z
dc.date.accessioned2026-06-27T16:37:17Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/125120
dc.identifier.urihttp://hdl.handle.net/123456789/128386
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceLallogo, V.R., Ilboudo, G. and Dione, M. 2022. Poultry losses and One Health: Reducing losses and zoonotic risks along the poultry value chain through a One Health approach. Inception workshop report. Nairobi, Kenya: ILRI.
dc.subjectone health approach
dc.subjectpoultry
dc.subjectzoonoses
dc.titlePoultry losses and One Health: Reducing losses and zoonotic risks along the poultry value chain through a One Health approach
dc.typeReport

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