What is a "Meal"? Comparing Methods to Determine Cooking Events
| dc.creator | Harrell, Stephen | |
| dc.creator | Beltramo, Theresa | |
| dc.creator | Levine, David | |
| dc.creator | Blalock, Garrick | |
| dc.creator | Simons, Andrew | |
| dc.date | 2017-04-01T20:02:33Z | |
| dc.date.accessioned | 2026-07-09T08:15:15Z | |
| dc.identifier | doi:10.22004/ag.econ.180064 | |
| dc.identifier | https://ageconsearch.umn.edu/record/180064/files/Cornell-Dyson-wp1320.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/180064 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/597171 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/180064 | |
| dc.title | What is a "Meal"? Comparing Methods to Determine Cooking Events | |
| dc.type | Text |
